Almonds

 

CalRanch
Almonds
Except inshell almond and almond kernels, CAL RANCH also is handling natural diced almond, blanched meal, blanched sliced and diced almond for bakery and industrial customers.

 

 

CalRanch-Almond-Nonpareil
Nonpareil: The premium snack nut with the widest range of use. A thin outer shell and smooth kernel allow for fewer chips and scratches during processing. As a result, Nonpareils are used

 

CalRanch-Almond-Nonpareil
Carmel: Actually a member of the California type varieties, the Carmel has become popular enough to warrant its own classification. They are uniform in shape and color often used as a substitute for Nonpareil.

 

CalRanch-Almond-Nonpareil
California Group: This classification includes a number of varieties, used primarily in manufactured products. Shells are of medium thickness, and their skins are normally darker than the Nonpareil. The California variety is quite adaptable and well suited for nearly any process or application. Shape and color may vary.