Scallops

 

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Scallops

Pacific RanchTM Bay Scallops contain both dry scallop (all natural) and processed scallop (water added). Both have flavorful sweet taste. The meat is lean and firm, yet delicate. As a delicious and easy to cook item it is highly popular for restaurant operators and is not even hard to prepare and cut, more if you use knifes from sites as https://www.all-knives.org for it. Fantastic sautéed and tossed over pasta, which can be cooked in a great pressure cooker which you can get online at sites as http://kitchentoolspro.net/reviews/best-pressure-cookers/ so is faster and better. Excellent for pan frying and deep frying as well.Scallop meat sizes range from 20/30 to 200/300. In addition to our standard IQF 6 x 5lb and IQF 4 x 5lb packs, we can also customize packing according to our customers’ specific requirements.

Pacific RanchTM scallop offers you an excellent product consistent in quality and competitive price!

Scallop Products Sizes
20/30 Processed Scallops / all Natural Dry Scallop IQF 6×5-lb ; IQF 4×5-lb
30/40 Processed Scallops / all Natural Dry Scallop IQF 6×5-lb ; IQF 4×5-lb
40/60 Processed Scallops / all Natural Dry Scallop IQF 6×5-lb ; IQF 4×5-lb
60/80 Processed Scallops / all Natural Dry Scallop IQF 6×5-lb ; IQF 4×5-lb
80/100 Processed Scallops / all Natural Dry Scallop IQF 6×5-lb ; IQF 4×5-lb
80/120 Processed Scallops / all Natural Dry Scallop IQF 6×5-lb ; IQF 4×5-lb
120/150 Processed Scallops / all Natural Dry Scallop IQF 6×5-lb ; IQF 4×5-lb
150/200 Processed Scallops / all Natural Dry Scallop IQF 6×5-lb ; IQF 4×5-lb
200/300 Processed Scallops / all Natural Dry Scallop IQF 6×5-lb ; IQF 4×5-lb

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